2018-02-21 Meals Posted on February 21, 2018March 1, 2018 by Victoria Breakfast Lunch leftover zucchini and chicken hash 108 gr 1 piece of backed chicken (around 100 gr) Dinner green salad with tomatoes and cucumbers 1 piece of backed chicken Snacks Eggplant fries 57 gr Dried mango 23 gr